Well, we essentially ended up eating the same thing two nights this week… only very slight differences between the two. The problem was that I didn’t feel like going to the grocery store, and since we haven’t been “good grocery shopping” in a while, the ingredients we had on hand were very limited.

It’s been […]

The weather is freezing! We’re having our first truly cold week. I had to break down and turn the heat on one day last week, but now it’s pretty much on permanently (well, until Friday–it’s supposed to be back up to 60 degrees).

Last night, all I wanted to do was get home and make […]

This is a recipe we’ve been making for quite a while. Love the flavor of the orange, coupled with the coriander and crushed red pepper (a little spice!). A filling and flavorful meal, for sure.

The preparation (cutting up the vegetables) is the longest part. Everything else is pretty easy, and this meal can easily […]

This is a recipe I saw Rachael Ray make on her talk show, probably about a year and a half ago. I printed it off at that time, and we’ve made it occasionally since then. I didn’t realize until now just how easy this recipe is–it’s a great weeknight meal because it’s quick. It […]